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27 February 2017


27 February 2017

Almerita, Contessa Franca

2 February 2017

Matter of taste

18 Jul 2008

Der Feinschmecker: Olive Oil 2008

The magazine DER FEINSCHMECKER and "Mastri Oleari" have honored the excellent olive oil "Olio Extravergine d'Oliva Regaleali" produced by "Tasca d'Almerita" - Sclafani Bagni (Italy).

It has been included in the FEINSCHMECKER BOOKLET "Olive Oil 2008".


Madeleine Jakits, editor-in-chief DER FEINSCHMECKER, Hamburg.


DER FEINSCHMECKER is Germany's leading magazine for culinary lifestyle.