Regaleali Bianco
For 63 vintages this wine has represented the estate of the same name. It expresses to the fullest the potential aromas of the terroir. Always a classic, unmistakable with its Rhine bottle. A blend born from three different native grape varieties, grown in the high hills: Inzolia, Grecanico, and Catarratto, and with a small addition of Chardonnay.
Soil
Characteristics
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1. Flavor intensity
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2. Body
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3. Acidity
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4. Alcohol
Details
Grapes: Inzolia (41%), Catarratto (33%), Grecanico (21%), Chardonnay (5%)
Appellation: White – Sicilia DOC
Yields per ha: 80 ql
Fermentation: in stainless steel tanks
Fermentation temperature: 14/16°C
Duration of fermentation: 15 days on average
Malolactic fermentation: not carried out
Ageing: 3 months in stainless steel tanks
Alcohol content: 12.5% Vol.
Wine analytical data: pH 3.30 – TA 5.1 g/l – RS 1.2 g/l – TE 21 g/l
Contains sulphites
Awards
- Vintage 2023Guide James SucklingAward 91/100
- Vintage 2022Guide James SucklingAward 91/100
- Vintage 2022Guide VinousAward 90/100
- Vintage 2022Guide Mundus ViniAward Medaglia d'Oro
- Vintage 2021Guide James SucklingAward 92/100
- Vintage 2021Guide VinousAward 90/100